Join Mama and Justin K Arthur for a four course journey through flavour and spices. A West African extravaganza with surprise fusion influences.

Justin is a viral ‘food content creator’ on TikTok who showcases informal and accessible recipes. Keeping ingredients and processes simplified, he delivers ‘how to’ cooking video guides which makes you feel like you are right there in the kitchen cooking with him. No fuss, no drama, just good cooking, chat and laughter.

Mama is delighted to feature Justin, for the second Supper Club, as part of her foodie series which will take you right into the New Year. Over three days, enjoy supper with friendly guests with Justin on hand to chat and talk you through his creations.

The four course menu includes Suya, a smoked spiced meat skewer originating from West Africa as well as Waakye, a Ghanaian rice and black-eyed bean dish served with stewed Chicken, partnered with fried sweet plantain. There is more on the menu, check it out below.

It’s Black History Month, so it is key to feature and celebrate content creators and foodies from the community. Justin is a stellar example of the emerging talent disrupting the foodie cooking circuit and we can’t wait to watch and support his rise to dizzying heights.